New Beer, Great Crabcakes

by | Aug 14, 2011 | Products, Restaurants | 1 comment

Friday night we went to LaScola, and I was excited to discover that they had added some new gluten-free options. The one I was most excited about . . . (insert drum roll) . . .a new beer!  Estrella Damm Daura.  However, I do think the irony of giving me a glass advertising a wheat beer was lost on the waiter. Oh, well. I found it very funny. Estrella has less than 6ppm of gluten (6 parts per million). It was good, and I did not have a reaction.
And, since we were at LaScola, you better believe I had crabcakes! They did not disappoint, nor did the gluten free roles.

The irony of the glass…


If I hadn’t been so full from the crabcakes, I would have tried their new gluten-free dessert options. I guess that means I just need to go back soon.

Wishing you great food and happy tummies.

K

Related Posts

Server Surprise

Server Surprise

Rarely am I pleasantly surprised by restaurants staffs’ understanding of gluten. On many occasions, I am baffled by having to explain things like rice and wheat are not the same. I have become accustomed to over explaining the food I can eat at a restaurant or how it...

Gluten-Free in Bulk

Gluten-Free in Bulk

Recently in my trips to Costco, I have been noticing more and more gluten-free products.  Two weeks ago there was an all-purpose gluten-free flour.   This week I found Super Seeded Multi-Grain bread by The Essential Baking Company. It is sold in packs of two, but if...

Not Short on Taste

Not Short on Taste

As a mother of a small child, carryout has become a must.  Early bedtimes and late work schedules mean that sometimes cooking is not an option, and takeout is a lot less cumbersome than sitting down in a restaurant. This led me to explore some restaurants in my...

1 Comment

  1. i love your blog, i have it in my rss reader and always like new things coming up from it.