This week I placed my first, but certainly not my last, order for gluten-free cupcakes from 7 Little Cupcakes.
They were delicious! Currently they offer chocolate and vanilla. The vanilla was very good, but the chocolate stole my taste buds. The cupcakes are made with a very dense, almost pound-cake-like cake with a frosting that is light, airy, and amazingly sweet. The flavors were fantastic.
The presentation of the cupcakes is fun, and you do not have to sacrifice the gourmet feel of the cupcakes by going gluten-free. It definitely brought out the childlike fun of eating a cupcake, but I did not just lick off the frosting . . . that would be a waste of delicious cake.
Not only are the ingredients gluten-free, but they are whipped up in a dedicated gluten-free mixer and in dedicated pans. Vegan cupcakes are also available.
They are quite a treat!
Wishing you great food and happy tummies,
K
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